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Shredded Pork with Green Sauce with Nopales and Bayo Beans

20 minMIN PREP
20 minHRS TOTAL TIME
4 SERVING
PorkRATING

INGREDIENT

  • 300 g Shredded Pork with Green Sauce
  • 1 diced Nopal (cactus)
  • 1 tablespoon of Vegetable oil
  • Black pepper to taste
  • Salt to taste
  • Whole Bayo cooked Beans to taste

DIRECTIONS

  1. Heat the Shredded Pork with Green Sauce inthe microwave for 2 minutes.
  2. In a pan, heat vegetable oil.
  3. Place the diced nopal in the pan for 2 minutes in order to precook it.
  4. Place the Shredded Pork with Green Sauce in the pan and mix until the nopal is completely cooked.
  5. Serve with a portion on Whole Bay Beans.
Enjoy.
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